Dining at The Head of The RiverPromising some of the best pub food in Oxford, The Head of The River invites you to enjoy superb contemporary British dishes - and a few traditional classics - prepared and cooked fresh to order by Head Chef, Thomas Berry and his team.
Main menus change with the seasons to make the most of the freshest ingredients around, and they are further complemented by an array of daily specials and chef’s speciality dishes.
Set menus can also be provided for large groups - so, whether it’s a table for two or a party for 50, book into The Head of The River restaurant in Oxford today.
We take taste personally
In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see Head Chef, Thomas Berry's signature on every menu.
Learn more about the passion behind Fuller’s Kitchen.
|Monday||07:00 - 23:00|
|Tuesday||07:00 - 23:00|
|Wednesday||07:00 - 23:00|
|Thursday||07:00 - 23:00|
|Friday||07:00 - 23:00|
|Saturday||08:00 - 23:00|
|Sunday||08:00 - 22:30|
|Monday||07:00 - 22:00|
|Tuesday||07:00 - 22:00|
|Wednesday||07:00 - 22:00|
|Thursday||07:00 - 22:00|
|Friday||07:00 - 22:00|
|Saturday||08:00 - 22:00|
|Sunday||08:00 - 21:00|
Book Early & Save
Book your Christmas party between 20th November and 6th December and save 20%Book Now
We now offer a free collection service when you order from our online shop.
Buy the full range of Fuller’s products and gifts online, and get it delivered to your home or collect from us for free.Shop now
We've got what you need for a great Christmas party including a new festive menu perfectly cooked by our expert chefs, your favourite tipples and a warm, welcoming atmosphere.Book Now